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Czech Food Product

Labelling products as “Czech Food Product” or “produced in the Czech Republic” is voluntary, but, according to the law, it can only be used either if 100 % of all constituents of the total weight of unprocessed food, wine products or milk come from the Czech Republic and primary production, the slaughter of animals and all stages of production took place in the territory of the Czech Republic, or if the sum of the weight of the constituents originating in the Czech Republic is at least 75 % of the total weight and production took place in the territory of the Czech Republic.